Rose Petals Wine Label

Professional printed wine labels. 68mm x 99mm and ready to stick on.* - FREE DELIVERY WITHIN AUSTRALIA - * Temperature - Even the simplest bottle of wine tastes better at the right temperature. Allow time for bottles to chill - or warm up - before serving. In general, white and sparkling wines should be served chilled to around 48°F to 54°F. Red wines are usually best between 58°F & 65°F. Useful tip: An ice/water bucket is the quickest way to chill wine. Cubes of ice surrounded by water will rapidly chill a bottle in less than 15 minutes, while a refrigerator takes more than an hour to do the job. Today, there are also "sleeves" that can be kept in your freezer, and then slipped over a bottle to do the chilling.